Garlic Lime Chicken Kabobs Recipe

Garlic Lime Chicken Kabobs Recipe

Garlic Lime Chicken Kabobs Recipe

Ingredients
  • 4 boneless, skinless, chicken breasts, cut into 1½” pieces
  • ¼ cup extra virgin olive oil
  • 1 lime, juiced
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1-2 teaspoons Sriracha hot sauce (optional)
  • skewers
Instructions
  1. Place the chicken in a zip lock bag and set aside.
  2. Combined olive oil, lime juice, garlic, salt, pepper and hot sauce.
  3. Pour mixture into bag with the chicken and let marinate in the refrigerator for 2-8 hours.
  4. Remove chicken from marinade and thread onto skewers.
  5. Preheat your grill to medium-high heat and cook the chicken kabobs for 10-15 minutes, turning occasionally.

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