One Pan Chicken Alfredo

One Pan Chicken Alfredo

 

One Pan Chicken Alfredo

Ingredients:
3 tablespoon of olive oil

1¼ pounds of boneless, skinless chicken breasts

2 cloves of garlic, minced

2 cups of low sodium chicken broth

1 cup of heavy cream

½ a pound of penne pasta, or any bite-sized shape pasta, uncooked

2 cups of freshly shredded real parmesan cheese

Salt and pepper

Flat leaf parsley for garnish

See full instructions on : www.number-2-pencil.com

 

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